Crunchy Peanut & Quinoa Salad
Fresh greens with red quinoa, crunchy veggies, edamame, peanuts, green onions and herbs with a asian peanut butter sauce

Fields of Italy
Crisp green leaf and radicchio with tomatoes, sundried tomatoes, olives, red onion, pepperoncini, pesto white beans, pickled eggplant with a basil lemon vinaigrette

Green+Blue
Mixed greens topped with broccoli, red onion, crispy beets, sunflower seeds, toasted sliced almonds, blueberries, feta, dill chickpeas, dried cranberry with a creamy lemon vinaigrette

Jamaica Me Crazy
Shredded red & green cabbage, onion, carrot, celery and mango topped with jerk tofu and a creamy lime dressing